About Us

Sat in a cosy pub in Mousehole, West Cornwall one Winter’s day in 2018, Kim and Marcus pondered the substantial absence of craft tonics compared with the ever-burgeoning range of craft gins that were on offer. Musing over the idea of Cornish Tonic Water, the seed of Navas was born..

Working at length with Cornish distillers, they tasked themselves to perfect a Tonic that enhanced botanicals without over-powering them. In reverence of the environment that living in that part of West Cornwall inspires, we knew the recipe needed to start with Cornish Spring Water.

With naturally filtered water (through the granite of Bodmin Moor) and an aim to have as many natural ingredients as possible, our journey led to a discussion with the nearby Eden Project to experiment with growing botanicals in their renowned biomes.

Navas drinks are proud to continue working with the Eden Project and are donating a percentage of every sale, directly to it's mission.